Dolce Bacio Gelato is made daily in small batches by artisans with clean ingredients using traditional Italian techniques.
Our classic sweet cream gelato generously studded with delicate pieces of chocolate for the perfect combination of creamy and crisp.
A smooth vanilla gelato complemented by bourbon flavor, adding gentle warmth, aromatic depth, and subtle oaky notes without overpowering the delicate vanilla.
A refreshing, naturally flavored mint gelato scattered with chocolate chips for a cool, creamy classic. Its naturally white color, rather than green, reflects our commitment to keeping the flavor simple and natural.
A decadent chocolate gelato swirled with bright, slightly tart berries, a classic pairing where deep chocolate richness meets vibrant red fruit.
A vibrant summer-inspired coconut gelato swirled with exotic dragon fruit, adding a refreshing touch of fruitiness and gentle tang to the smooth tropical base.
Made with premium IGP Piedmont hazelnuts, renowned worldwide for their exceptional quality and intensely aromatic, rich and velvety nutty flavor.
A rich, buttery cake-inspired gelato layered with a vibrant swirl of berries for the perfect balance of creamy, fruity, and indulgent.
Bacio means “kiss” in Italian, and this flavor is the perfect kiss between rich chocolate and roasted hazelnut. More chocolate-forward than traditional Nutella spreads, with hazelnut notes rounding out every bite.
A comforting apple pie-inspired gelato infused with warm cinnamon notes, evoking the cozy flavors and aromas of the winter season
Made with 100% pure pistachio sourced from Sicily, delivering an exceptionally rich, aromatic and unmistakably authentic pistachio flavor.
Our gelato interpretation of Italy’s beloved dessert, bringing together mascarpone, aromatic coffee, and real ladyfingers for an authentic flavor with spongy bits of cake throughout.
A decadent, toffee-caramel gelato enhanced with a touch of salt to create an irresistible balance of sweet and savory.
A sophisticated and aromatic whiskey gelato enhanced with a rich, toffee-like whiskey swirl, creating layers of warmth, sweetness, and depth
Our playful nod to the iconic candy bar: a salted peanut gelato layered with buttery toffee and rich chocolate sauce for an indulgent sweet-and-salty combination.
A delicate spring and summer favorite, combining creamy gelato with the naturally sweet flavor and tender pieces of real peaches. Fresh, light, and fruity.
A harmonious blend of roasted hazelnut and aromatic coffee gelato, finished with chocolate chips for an added touch of richness and texture.
An elegant gelato inspired by the iconic Italian amaretto liqueur, with its distinctive sweet almond aroma and warm, sophisticated finish.
A true Italian classic, made with espresso infused into our gelato to capture its unmistakable roasted aroma, intensity, and full-bodied coffee flavor.
Our sorbets and vegan gelato are just as smooth and creamy as traditional gelato – without dairy.
A true explosion of tropical flavor, blending banana, coconut, mango, pineapple, dragon fruit, and papaya into one vibrant, refreshing sorbet.
Bright and refreshing lemon delicately infused with subtle floral notes of lavender. Light, aromatic, and balanced, a sophisticated summer favorite.
Strawberries in their purest form. Made with a generous amount of real strawberries and just a few simple ingredients (water, sugar, and lemon juice) to let the fruit take center stage. Creamy and bursting with flavor.
Velvety black raspberry paired with the irresistible crunch of chocolate chips. Deep, fruity sweetness meets rich chocolate for an intense flavor experience. Gelato texture, but dairy free.
Bright, juicy, and bursting with the unmistakable flavor of Sicilian mandarins. Naturally sweet with just the right touch of tanginess, this refreshing sorbet is a perfect taste of summer.
Made with real blueberries for a fresh, intensely fruity flavor, then brightened with lemon zest to add depth and a vibrant citrus finish.
A beautifully balanced combination of juicy grapefruit and delicate honey. Sweeter than a traditional grapefruit sorbet, yet still pleasantly tangy, with honey rounding out the citrus for a smooth, refreshing finish.
FLAVORS ARE SUBJECT TO SEASONAL ROTATION
Dolce Bacio Gelato
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